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Grandma Brown’s Baked Beans — Recipe by Cindy

Grandma Brown's Baked Beans
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Grandma Browns Baked Beans Recipe

Grandma Brown's Baked Beans

Cindy Becker
I remember my mom making Grandma Brown's baked beans when I was just 9. Now, when I'm much older, this simple yet fantastic dish takes me back to my childhood.
Come on, let's unpack some memories and cook my mom's version of baked beans.
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Cook Time 10 minutes
Cuisine American
Servings 6 people
Calories 307 kcal

Ingredients
  

  • 2 cans Grandma Brown's Baked Beans (or any other beans you like)
  • 1/4 cup pancake syrup
  • 1/3 cup brown sugar
  • Bacon (as needed to cover the top)

Instructions
 

  • Step 1
    Put the beans in a casserole dish.
    Step 1
  • Step 2
    Add 1/4 cup of pancake syrup.
  • Step 3
    Add 1/3 cup of brown sugar.
  • Step 4
    Mix well.
  • Step 5
    Top the bean mixture with bacon slices and put it in the preheated oven at 375° F for about 10 minutes or until it starts to bubble.
    Step 5
  • Bon appetit!
    Your Grandma Brown's baked beans are now done! Enjoy it yourself or share with friends and family.
    Bon Appetit!
Keyword grandma brown's baked beans ingredients, grandma browns baked beans recipe
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3 thoughts on “Grandma Brown’s Baked Beans — Recipe by Cindy”

  1. Whenever I make grandma brown baked beans, I use molasses if I can find it, when I read your recipe I thought well I’ll give that a try.wow what a tasty treat I used a cheap butter flavor syrup.

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